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Annual Food Agenda World Food Day 2020

IMDEA Food institute, with the International Union of Nutrition Sciences (IUNS) and within the framework of the #AnnualFoodAgenda EIT Food project is pleased to invite you to the webinar “Can we ensure healthy and sustainable nutrition?” aligned with the FAO’s 75th-anniversary activities.

This webinar aims to offer potential answers to the future challenge of providing a healthy and sustainable diet for a growing world population, which will reach 10 billion people in 2050.

This free webinar will take place on Friday 16th October from 1pm to 6pm CEST and you can sign up HERE.

For further details about the conference, please see the Agenda here or contact carolina.rodriguez@imdea.org.