This workshop provides an introductory overview of the emerging field of Nutritional Genomics. During this 90 minute webinar we will cover topics such as basic genetics; examples of diet-gene interaction in chronic diseases; trends and developments in industry as well as where to find further resources. The course has been developed by a registered dietitian with experience of working in the NHS, and who has further certification in Nutritional Genomics from the European Nutrigenomics Organisation in Wageningen (Netherlands) and in South Africa, plus practical experience in the field.

For more information please visit the Nutrition Society website via this link.