Introducing RxNutrition, new series of online courses by the American Society for Nutrition. Dive into essential nutrition topics, including metabolic syndrome management, designed for physicians and advanced care practitioners, with support from Abbott Nutrition Health Institute.
NUTRITION 2024 in Chicago, June 29 – July 2, 2024. Explore the latest in nutrition science. Stay updated at the ASN website.
– How total energy expenditure has changed over time
– New protein quality of foods database
– IAEA’s podcast: addressing malnutrition using nuclear techniques
– Upcoming conferences where you can meet and hear from IAEA – FENS, FANUS
– and more.
The IUNS is launching the bid for the 22nd ICN in 2029. Submit your Letter of Intent to host ICN-2029 by Jan 30, 2024, and visit our website for details. Let’s advance nutrition together!
There are just two weeks left to register for the EGEA conference taking place 20 -22 September 2023 in Barcelona, Spain. Join scientists from different backgrounds to propose realistic and achievable actions in the contributions fruit and veg can make to the “One Health” approach.
EIT Food is proud to announce its sponsorship of a year-long online course, “Nutrition for Health and Sustainability,” beginning September 4th. This free course explores the vital link between food, health, and sustainability, empowering participants to make informed dietary choices. Join the journey towards a healthier future.
Registration is now open for the highly anticipated International Symposium: Dietary Protein for Human Health, set to take place in Utrecht, The Netherlands, from 14th to 16th September 2023. Organised in collaboration with FAO, leading universities, and the IAEA, the event will unite global experts to explore the critical role of protein in human nutrition, health, and food sustainability. Don’t miss the chance to participate and contribute to this landmark scientific gathering. Secure your spot today and be part of the quest for a healthier future.
Applications deadline: 31st October 2023
Promoting Flavor Research amongst PhD Students in Europe
Giract is proud to announce that, following the success of its unique and innovative programme to promote flavor research amongst PhD students in Europe across various universities and institutes, 9 industry sponsors will continue to support the programme, now in its 14th year. This consortium aims to raise awareness of the industry and career opportunities in order to increase the flavor research talent pool in Europe.
The journal Food and Agricultural Immunology is looking for a new Editor-in-Chief, Editorial Board Members and Peer Reviewers to drive the journal forward and expand our understanding of the interaction between food and immune systems.
A glimpse of some of the upcoming international and regional nutrition conferences and events in 2023.