Field Exchange is the Emergency Nutrition Network (ENN)’s flagship publication focussed on nutrition in emergencies and high-burden malnutrition contexts. This issue 77 brings together learnings on nutrition implementation at a time of tightening budgets, growing needs, and shifting political priorities.
The Chilean Society of Nutrition (SOCHINUT) is pleased to announce the publication of Volume 52, Issue 6 (December 2025) of the Revista Chilena de Nutrición. This comprehensive issue brings together critical research from across Ibero-America, addressing public health priorities and emerging nutritional trends.
Key highlights of this edition include:
Public Policy & Labeling: Studies on food label usage among Jordanian adults and parents of young children in Chile.
Childhood & Adolescent Health: New findings on functional impairments in children with obesity and the use of neck circumference as a predictor for metabolic syndrome.
Innovation & Ethics: A visionary editorial on how Artificial Intelligence and algorithms are reshaping our dietary choices and the ethical challenges ahead.
Workplace & Community Wellness: Evaluations of non-monetary incentives in workplace weight loss programs and the impact of mindfulness walking on cardiorespiratory fitness.
We invite the global nutrition community to access these open-access articles and stay updated with the latest scientific contributions from our region. Active SOCHINUT members continue to enjoy exclusive benefits for publication.
The Nutritional & Health-related Environmental Studies Section is excited to share its eNewsletter.
In this issue:
New training and education opportunities on the use of stable isotope methods to assess body composition and protein quality
An invitation to submit new project ideas for the planning of the next IAEA Technical Cooperation Programme cycle (2028–2029)
Newly released IAEA guidance on the deuterium dose‑to‑mother technique for assessing breast milk intake
A validated equation to predict fat mass in South African children aged 5-8 years using simple anthropometry and demographic data
A joint FAO/IAEA report on the construction of a database on ileal digestibility of protein and amino acids in foods consumed by humans
A perspective article highlighting critical evidence gaps on nutrition and body composition changes among radiotherapy patients in low‑ and middle‑income countries
A recorded webinar on the principles, applications, and future directions of DXA, presented as part of the Community of Practice
The sixth episode of the Nuclear in Nutrition Interview Series, focusing on iron bioavailability
A new research agenda on the use of nuclear techniques to better understand how mycotoxins and heavy metals affect nutrition outcomes
A success story on how nuclear techniques improved the understanding of childhood malnutrition and bone health in Viet Nam
The Nutritional & Health-related Environmental Studies Section is excited to share its eNewsletter.
In this issue:
Invitation to participate in IAEA-organized symposium and lecture at the IUNS-ICN from 24-29 August 2025
New training and education opportunities on stable isotope methods
New Lancet publication on the need to update human energy requirements
New results suggesting that dietary intake plays greater role than reduced energy expenditure in the elevated prevalence of obesity associated with economic development
Recorded webinar on the urea breath test for Helicobacter pylori infection diagnosis as part of the Community of Practice activities
Fifth episode of Nuclear in Nutrition Interview Series with a focus on adverse environmental exposures and nutrition linkages
Success story on how nuclear techniques support the diagnosis of osteoporosis and sarcopenia in Mauritius’s elderly
Success story from Kenya highlighting the set-up of an obesity task force to develop national body weight management guidelines
New IAEA-supported research projects launched on optimizing human milk intake research and improving nutrition and clinical outcomes for patients receiving radiotherapy
A new joint report by the Food and Agriculture Organisation (FAO) and the World Food Programme (WFP) warns that millions of people face extreme hunger, with the risk of famine and death now imminent. Without urgent humanitarian aid and coordinated international efforts to de-escalate conflict and address mass displacement, conditions are expected to deteriorate rapidly.
The latest Hunger Hotspots report, covering June to October 2025, highlights Sudan, Palestine, South Sudan, Haiti and Mali as facing the risks. These regions are either already experiencing or rapidly approaching famine-like conditions due to a combination of escalating conflicts, economic collapse, natural disasters and restricted humanitarian access.
Other countries requiring urgent attention include Yemen, the Democratic Republic of the Congo (DRC), Myanmar, Nigeria, Burkina Faso, Chad, Somalia and Syria.
In Myanmar, a major earthquake has worsened an already fragile situation. DRC has returned to the list due to intensifying conflict.
There are signs of improvement in some countries, including Ethiopia, Kenya, Lebanon, Malawi and Zambia, which have been removed from the highest-risk category thanks to improved harvests, reduced conflict or better access. However, FAO and WFP warn these gains remain fragile and could quickly reverse if new shocks occur.
A Call for Immediate Global Action
“This report is a red alert,” said WFP Executive Director Cindy McCain. “We know where hunger is rising and who is at risk. We have the tools—but without funding and access, we cannot save lives.”
FAO Director-General QU Dongyu added, “Protecting people’s farms and animals, even in the harshest conditions, is essential.”
This report emphasises that early humanitarian response is more cost-effective and life-saving than delayed aid. However, fundings gaps and restricted access are limiting the reach of critical food, nutrition and agriculture assistance.
The Hunger Hotspots report makes one thing clear: without immediate action, the world risks witnessing avoidable famine and the loss of countless lives.
For more information, read the full UN report here.
Call for more data on body composition to feed into IAEA global database
Invitation to participate in IAEA interlaboratory comparison for analysis of deuterium-enriched water
Recorded webinar on protein quality as part of the Community of Practice activities
The fourth episode of the Nuclear in Nutrition Interview Series with a focus on breast milk intake featuring interviews with nutrition experts on the use of the deuterium-oxide dose-to-mother technique
Success story from Kenya highlighting the growing need for body weight management guidelines
Novel stable isotope method revealing pathways for nutrient absorption
New predictive equation for total energy expenditure enabling detection of erroneous self-reported energy intake
New anthropometric prediction models of body composition in 3 to 24-month-old infants
Nutritional status and body composition of South Indian children with acute lymphoblastic leukaemia
Enhanced access to IAEA educational resources on the use of isotopic methods in human health and nutrition
The September 2024 issue of the Micronutrient Forum Newsletter is now live.
The Micronutrient Forum is dedicated to “Turning evidence into collective action,” a commitment reflected in their regional convenings. These gatherings unite researchers, technical experts, and program implementers from various countries, promoting knowledge sharing and collaboration to determine regional priorities for evidence-based nutrition initiatives. Led by the Healthy Mothers Healthy Babies Consortium (HMHB), this approach has already seen success with regional meetings on maternal nutrition and multiple micronutrient supplementation (MMS) in Asia (2022) and Africa (2023).
In this newsletter, we continue building on this momentum by highlighting the recent Africa regional anaemia data meeting and sharing details about upcoming meetings on maternal nutrition and MMS (October), and complementary foods (November). These events are strategically planned to spotlight key nutrition issues ahead of the 2025 Nutrition for Growth Summit, influencing policy and investment decisions.
The Nutritional & Health-related Environmental Studies Section is excited to share its eNewsletter.
In this issue:
Webinar on protein quality as part of the Community of Practice activities
Call for more data on breast milk intake to feed into IAEA global database
Launch of a new IAEA global database on body composition
Recent joint meeting with FAO/WHO/IAEA on revisiting human energy requirements
New report describing the rationale for a joint FAO/IAEA protein quality database
Development of a prediction equation for body composition for children in Myanmar
A model-based 13C-sucrose breath test diagnostic for gut function disorders
Third episode of Nuclear in Nutrition Interview Series with a focus on collaboration featuring interviews with the nutrition directors from FAO and WHO
Available free e-Learning courses on the use of isotopic methods in human health and nutrition
Several years ago, with encouragement and support from the International Union of Nutritional Sciences (IUNS), members of the Nutrition Societies of Australia and New Zealand and representatives from Pacific Island Countries began conversations about the feasibility and usefulness of a Federation representing nutrition in Oceania.
Extensive consultation with stakeholders across Oceania representing various sectors (nutrition, dietetics, public health, NGOs, government, universities, and private practice) confirmed overwhelming enthusiasm and agreement that FONS can make a difference, and be a collective voice for, nutrition in Oceania, including all Pacific Island countries/jurisdictions, Australia and New Zealand.
The FONS inaugural Founding Members meeting was held on 11th October 2023 where the Constitution was approved, and Committee members were elected.
The FONS was then launched at the recent Joint Conference of the Nutrition Societies of New Zealand and Australia in Albany, Tāmaki Makaurau Auckland, New Zealand (28 November 2023). The launch event featured an overview of the development of FONS, two guest speakers and the rolling out of the mat which symbolizes FONS’s values and commitment to family and fellowship, networking, collaboration, and creating space for people to come together to have a conversation / talanoa / yarn / korero. IUNS kindly supported scholarships for Pacific Islands based Early- and mid-career representatives to attend and present at the conference.
The FONS working group, new committee and guest speakers at the launch event. Back row: Prof. Eugeni Roura (Committee member, Australia), Ms Elisiva Na’ati (President-Elect), Prof. Pam von Hurst (Secretary), Prof. Welma Stonehouse (working group), Dr Sarah Burkhart (President), Dr Jeanne Teisina (Guest speaker), Associate Prof. Pragya Singh (Committee member, Pacific Islands), Mrs Mallika Janakiraman (Committee member, New Zealand), Mr Sefano Katz (Guest speaker). Front row: Mrs Mafi Funaki-Tahifote (Treasurer), Associate Prof. Tracy McCaffrey (working group) and Prof. Alison Coates (working group). Absent: Ms Josephine Maelaua (Committee member, Pacific Islands).
The purpose and values of FONS, as agreed with stakeholders, is to bring together people for the advancement of nutrition science (human and animal), health and wellbeing throughout Oceania. FONS values are People at the centre of what we do; Knowledge and Translation; Family and Fellowship; Equity, Inclusivity and Transparency; Respect, Trust and Integrity.
FONS is looking forward to
Enabling regional and global collaboration;
Building capacity and capability across the region through activities that enable sharing of knowledge, research and networks;
Creating communities of research and practice around shared challenges; and
Amplifying the collective voice of the region.
We welcome you to join us. Membership of FONS is open to any individual or suitable organisation whose interests align with the FONS purpose and values. Major membership types include Ordinary or Organisation Members. Founding members will be members who join FONS during its establishment phase, from now until 31 March 2024. Up until this date, membership will be free but Founding Members can make a koha (donation) if they want to. From 1 April 2024, membership fees will be charged but will be minimal. The Nutrition Society of Australia (NSA), Nutrition Society of NZ (NSNZ) and the Pacific Community (SPC), have already confirmed their Organisation Membership.